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Sarah Powell

Sarah has been cruising on and off since 2010 with her husband and 9-year-old son aboard their Sigma 41 Kahu. She is dedicated to living a sustainable and healthy life whilst sailing the world. 'Small Vegan Kitchen' (see blog and Instagram links below) draws on her professional experience in the food industry, in-depth knowledge of healthy nutrition and passion for good food. Sarah coaches fellow cruisers in provisioning and cooking nutrient-rich, plant-based meals from the smallest of kitchens to help support their active lifestyle.

Revolutionizing Cooking on a Boat: How a Pressure Cooker can Change Your Galley GameBoat Life

Revolutionizing Cooking on a Boat: How a Pressure Cooker can Change Your Galley Game

Sarah PowellSarah PowellApril 17, 2025
Best Buys from Spanish Supermarkets: Top 10 Things to Stock Up on Before Crossing to the CaribbeanBoat Life

Best Buys from Spanish Supermarkets: Top 10 Things to Stock Up on Before Crossing to the Caribbean

Sarah PowellSarah PowellApril 17, 2025
Best Places to Provision in the Canary Islands BEFORE Your Atlantic CrossingBoat Life

Best Places to Provision in the Canary Islands BEFORE Your Atlantic Crossing

Sarah PowellSarah PowellApril 17, 2025